All entrees are served with
rolls and your choice of one: baked potato, french
fries, sweet potato fries, rice, broccoli, mixed
vegetables, grilled zucchini or asparagus.
Add Soup & Salad Bar for $3.29
Smothered Chicken
- Grilled chicken breasts, topped with sautéed
mushrooms,
grilled onions and melted provolone cheese.
$11.49
Joe’s Smokey
Mountain Chicken - Grilled chicken
breasts, brushed with Joe’s specialty
sauce,
topped with smoked bacon, melted cheese, tomatoes
and scallions. $11.99
Chicken Parmigiana
- Breaded chicken breast, deep fried, smothered
with marinara and toppedwith mozzarella cheese.
$9.49
Substitute pasta for your side for an additional
$.99
Eggplant Parmigiana
- Battered eggplant, deep fried, smothered
with
marinara and topped with mozzarella cheese.
$9.49
Substitute pasta for your side for an additional
$.99
Shrimp Dinner
- Succulent Shrimp, cooked the way you like
em!
Grilled, blackened or fried. $12.99
Coconut Shrimp Dinner
- Shrimp coated with shredded coconut, then
fried to perfection.
Served with sweet and sour sauce for dipping.
$13.29
Korean Chile Garlic
Chicken - Grilled chicken breasts topped
with sautéed onions and peppers, finished
with a korean garlic sauce.. $11.49
Catch of the Day
- Ask your server - Grilled or blackened.
$12.99
Pastas
Pasta dishes served with
garlic bread.
Add soup and salads bar for only $3.29
Joe’s
Ziti - Penne Pasta tossed in marinara
sauce and ricotta cheese then topped
with mozzarella cheese and baked until golden
brown. $9.99
Fettucine
Alfredo - Made fresh to order with cream
and a unique blend of parmesan
cheese and spices. $9.99
Joe’s
Pesto Garden Vegetable Pasta - A mixture
of fresh garden vegetables,
sautéed in a red pepper-walnut pesto,
finished with parmesan cheese, served
over penne pasta. $9.99
Jeff’s
Alfredo Supreme - Sautéed broccoli,
red peppers and mushrooms tossed
with penne pasta in alfredo sauce. $10.99
Chicken Cordon Bleu
Pasta - Sautéed chicken and ham
in a creamy chicken
volute sauce. Tossed with penne pasta, finished
with mixed cheese. $11.99
Vegetable
Stir Fry- A blend of sautéed stir-fry
vegetables served over noodles in an
asian hoison sauce, topped with scallions and
spicy siracha sauce. $9.99
Bayou
Chicken Pasta - A blackened chicken breast
served on top of fettuccine
tossed with mushrooms, tomatoes and scallions
in a cajun alfredo sauce. $12.99
